Cooked Wild Spanish Prawns Medium
Total
£1.50 1.0000I sell cooked wild Spanish prawns in my shop, and customers who haven’t trained often ask me why they are so good. The answer is simple: the quality of the prawns. Wild Spanish prawns are highly sought after for their delicious flavor and firm texture, making them a popular choice for seafood enthusiasts.
One of the reasons why these prawns are so good is because they are wild-caught. Unlike farmed prawns, which are often raised in crowded conditions and fed a diet of processed pellets, wild prawns develop their flavor naturally in their ocean habitat. This results in a more robust and natural taste that can't be replicated by farmed prawns.
Additionally, Spanish prawns are known for their firm and succulent flesh. When cooked, they retain their firm texture and delicate flavor, making them a perfect addition to a variety of dishes, from paella to pasta to salads.
kj
389
4.47% RDA/RI
protein
20.1
35.89% RDA/RI
saturates
0.22
0.73% RDA/RI
salt
1.5
25.00% RDA/RI
kcal
93
3.72% RDA/RI
All Pictures shown are for illustration purpose only. Actual product may vary due to nature.