New Zealand Greenshell Mussels 800g

New Zealand green lip mussels are a versatile and delicious seafood option that can be used in a variety of ways. When working with frozen mussels, it's important to properly thaw them before cooking. Once thawed, there are endless possibilities for incorporating these tasty morsels into your meals.

One fun and informal way to enjoy frozen New Zealand green lip mussels is by incorporating them into a classic pasta dish. Simply thaw the mussels and then toss them into a sauté pan with garlic, butter, and white wine. Once the mussels are heated through, add them to a serving of your favorite pasta and top with freshly grated Parmesan cheese for an easy and impressive meal.

Another casual and enjoyable way to enjoy frozen mussels is by incorporating them into a flavorful seafood stew. Use the thawed mussels as a key ingredient in a hearty broth filled with vegetables, tomatoes, and herbs for a comforting and satisfying meal.

Incorporating frozen New Zealand green lip mussels into your cooking is a surefire way to add a touch of elegance to your meal .Whether you choose to toss them into a pasta dish or simmer them in a savoury stew, these mussels are sure to elevate your dining experience. So go ahead, get creative and let loose with your culinary creations!