Prawns

Scotland is blessed with clear, cold and nutrient rich waters. These bonnie waters are the perfect location for the langoustine to thrive . They have a delicate flavour that is not dissimilar to lobster. The langoustine will arrive with you raw and frozen as it is very difficult to transport live langoustine, so just defrost overnight.

500g of whole king prawns with head and shells intact. They are raw and frozen but this in no way takes away from their juicy flavour. In fact once out of the water prawns tend to loose their flavour, so by freezing you lock in all that goodness. We sell a tonne of these prawns here at Fabulous HQ, it speaks for itself doesn’t it!

Black Tiger Prawns, 16-20's - 600g. Juicy, raw and frozen. With heads and shells on. Around 16 Prawns per box, thats around four healthy portions. Bang these in your frying pan or wok, after marinating with your favourite ingredients. Life is good!

So apart from deciding what your going to do with these, the work is done for you. These fat, juicy king prawn tails are headless, peeled and de-veined. Make them even tastier with garlic butter, or add its delicate taste to soups, salads, pastas or bakes for an extra special treat. All our prawns are responsibly sourced protecting the surrounding marine environment

Each of our majestic Wild Gambas are twice the length of the palm of my hand, a true showstopper! Wild, wonderful and worth it!

A one stop bag of paella mix, makes life stunningly simple. Containing chunky squid rings, king prawns and mussel meat. Defrost, throw them into your paella, cook until completely heated and enjoy! Just a little side note... we sell authentic paella rice from Valencia. Check it out in the larder.

Scampi, also called Dublin Bay Prawn are from the motherland and sweet as a button! These gourmet peeled scampi tails are rarely seen outside the smartest restaurants and hotels but here at The Fabulous Fish Company you can easily get your hands on them!

Great for tapas, these succulent and delicious cooked prawns will make the perfect centre piece for your table. But, I have got to warn you, they are so good you won't want to share them with anybody! We do large and medium Spanish Prawns here at Fabulous Fish. Four of these medium ones per person will be ample. Dive in!

Wild caught in the central - east Atlantic Ocean great for tapas a seafood platter or just an evening in - eat them hot or cold with garlic butter and life has just got better. These come frozen to lock in the lovely flavour and are about the size of my palm, we also do a smaller version as well - you will not be disappointed!

Sit back and enjoy. These shell on, cooked prawns will take you right back in time and probably be transported to some seaside location! They come frozen so just defrost a couple of hours before you want them and you are good to go!

These prawns are wild, cooked and peeled. Our prawns are specially selected for their sweet and succulent flavour. Cold water prawns are wild caught in the clear waters of the North Atlantic Ocean. The harvest is then cooked, peeled and individually frozen within hours. This ensures you only enjoy the freshest and finest prawns guaranteed.

Approximately 30 per bag . Look if you want prawns that are quick and easy , then these will do but they are not really packed with flavour and need to be jazzed up a little . Look I’ve got to be honest , having searched high and low for king prawn tails that excite me but to no avail - go for the raw ones that are peeled and deveined and boil them for 3 minutes - you will get a much better flavour .