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When it comes to creating a delicious and easy meal, a fresh fish pie mix is a great option. It includes a mixture of the pick of the day white fish and salmon, all deboned and ready to be put in your pie. This mix takes the hassle out of preparing the fish yourself, making it a convenient choice for a quick and tasty dish.
Aside from using the pie mix for a fish pie, there are other options on how to use it. For instance, you can use the mix as a filling for fish tacos or as a base for a seafood chowder. The mix is versatile and can be used in a variety of ways, making it a handy ingredient to keep on hand in the kitchen.
If you're looking to make a delicious fish pie with the mix, here's a simple and tasty recipe to try:
Ingredients:
- Fresh fish pie mix
- Mashed potatoes
- Butter
- Flour
- Milk
- Peas
- Carrots
- Salt and pepper
Instructions:
1. Preheat the oven to 375°F.
2. Place the fish pie mix in a baking dish and sprinkle with salt and pepper.
3. In a saucepan, melt the butter and stir in the flour to make a roux. Gradually add the milk, stirring constantly until the mixture thickens.
4. Add the peas and carrots to the sauce and pour over the fish pie mix.
5. Top with the mashed potatoes, dot with butter, and bake for 25-30 minutes, or until the top is golden brown.
This fish pie is sure to be a hit with the whole family and is a perfect way to enjoy the fresh fish pie mix.